Monthly Archives: July 2016

Vanilla soy yoghurt cake…

Standard

Hi,

I was looking for an interesting, vegan cake recipe on-line. I couldn’t find anything with the limited ingredients I had at home. Therefore I decided to risk and did this. The result was great!

20160728_123535-1

Ingredients

  • 2 cups of spelt flour.
  • 1 package of backing powder (for 500g flour).
  • 1/2 cup of sugar (I used the brown one).
  • 1.5 tablespoon of linseed.
  • 3 quail eggs.
  • 4 tablespoons of maple syrup.
  • 1/2 cup of vanilla soy yoghurt.
  • 1/2 teaspoon of vanilla aroma.
  • 1/2 cup of oil.
  • Handful of raisins.

Know-how:

  1. Pour 1,5 tablespoon of linseed in 3 tablespoon of hot water. Wait approximately 3 minutes.
  2. Mix all dry ingredients.
  3. Add soaked linseed, eggs, vanilla soy yoghurt, maple syrup,  vanilla aroma and oil to the dry ingredients. Mix until smooth consistency.
  4. Add raisins and mix with a spoon.
  5. Place baking paper into a 25x12cm loaf tin and pour the cake mixture into the tin.
  6. Transfer to the oven and bake for 45min in 180oC.
  7. Cool and enjoy.

20160728_093422-1

20160728_093450-1

 

20160728_123547-1

20160728_130122-1

20160728_130218-1

 

Enjoy,
Anna *OnMyDish.wordpress.com*

 

If you are interested in my other posts, I encourage you to make use of “Post Index” where you can locate and learn about all the posts on my blog.

Advertisements

What I ate on Monday… My delicious breakfast!

Standard

Hi,

You probably remember that I love waffles… 🙂

image

During my stay in America I ate them almost every day for breakfast. The American waffles are quite simple what you can see my old post here. You eat them either with jam or with maple syrup. The one I ate today was much more exciting and tasty. It was made by my husband’s sister, not a wafflebot or a package. You taste the difference immediately. The topping which I applied made my waffle even more spectacular 😉

I spreaded fromage blanc, decorate the waffle with freshly picked up fruits from my garden (gooseberry, blueberry and wild strawberry) and pour with maple syrup… Yummy!!!

Here’s the result:

image

image

It was so delicious!!! Do you like waffles too?

 

Greetings,
Anna *OnMyDish.wordpress.com*

 

If you are interested in my other posts, I encourage you to make use of “Post Index” where you can locate and learn about all the posts on my blog.