What I ate on Monday… My delicious breakfast!

Hi,

You probably remember that I love waffles… 🙂

During my stay in America I ate them almost every day for breakfast. The American waffles are quite simple what you can see my old post here. You eat them either with jam or with maple syrup. The one I ate today was much more exciting and tasty. It was made by my husband’s sister, not a wafflebot or a package. You taste the difference immediately. The topping which I applied made my waffle even more spectacular 😉

I spreaded fromage blanc, decorate the waffle with freshly picked up fruits from my garden (gooseberry, blueberry and wild strawberry) and pour with maple syrup… Yummy!!!

Here’s the result:

It was so delicious!!! Do you like waffles too?

 

Greetings,
Anna *OnMyDish.wordpress.com*

 

If you are interested in my other posts, I encourage you to make use of “Post Index” where you can locate and learn about all the posts on my blog.

What I ate… Thursday 15th of May 2014

Hi,

 

There are days that I don’t know what to eat and I don’t want to eat. This Thursday was such a day.

When I woke up I already knew it’s going to be an unusual day…

 

BREAKFAST:

I started my breakfast with yoghurt and muesli.

 

SECOND BREAKFAST:

Before going to swim I decided to eat at least some bread. I didn’t feel like eating my own bread so I decided for quick carbs and fat. I ate toasted hamburger bun with butter, cheese and pickles. To drink I had a half liter cup of tea.

 

LUNCH:

For lunch I had another half liter cup of tea and an apple, bread with butter and double cheese, pickles, plus fried German sausages with Mexican ketchup and mustard.

 

DINNER:

I was full and I didn’t feel like eating anything heavy. This dish reminded me times when I was young. Cooked potatoes, carrots, cauliflower and asparagus, topped with butter and breadcrumbs, and served with a fried egg.

This picture isn’t so aesthetic, I ruined my egg while serving in on my dish… Well, it happens! 🙂

For drink I had Belgium beer, Kriek MAX:) I love it!

 

SNACK:

As this day was pretty different from what I eat normally, and I really didn’t feel like eating a proper supper, I decided to treat myself with two spoons of Cote D’or Milk chocolate.

 

Summarising my day… It wasn’t sophisticated at all. It looked a bit trashy but that’s how I felt as well. I think it’s pretty human to have these days when you absolutely don’t want to invest any time and energy in cooking, and even worse, you don’t know what you want to eat! Luckily the day after I had my taste and energy back…

 

Cheers,

Anna *OnMyDish.wordpress.com*

 

If you are interested in my other posts, I encourage you to make use of “Post Index” where you can locate and learn about all the posts on my blog.

What I ate… Thursday 24th of April 2014

Hi there,

 

It’s been a very long time since I’ve written a post. As you know I became a mother and my little, cute baby boy took all of my attention away.

Work, sports, household activities, cooking, friends and the baby filled all my free time.

My head is full of ideas and I’d like to share these with you guys. It’s a bit too early to get to the point where I wrote all these nice and very detailed posts but don’t worry, I’ll get back to this!

For now on, I’ll try to update you guys with what I eat. I’ll try to place a post at least once a month and if possible a bit often.

I hope you’ll stay with me…

 

 

So, let’s get started.

BREAKFAST:

Thursday is my day off and I had a chance to sleep longer. But no, unfortunately I awake very early today! Guess why? I was just hungry!

To begin my day properly and feel good about myself, I ate two slices of bread with Philadelphia natural spread and salmon. Next to this, I ate a bit of lettuce and cucumber. To drink I had green tea.

 

SNACK:

Before getting to a swimming pool I decided to eat some little snack: green olives, Gouda cheese and Italian sausage.

After this I ate some one orange and grapefruit. It was delicious!

 

SNACK 2:

After swimming pool I went shopping. I took me a bit longer than I expected. I had no food with me besides my son’s rice waffles with apple cinnamon taste. They are very small but big enough to survive until lunch:)

 

LUNCH:

I ate a piece of bread with butter and cottage cheese with yoghurt and radish. To drink I had just water.

 

DINNER:

Once I moved from my old house, I had to stopped with biological vegetable packets. Unfortunately this service was not available at my new neighbourhood. After a year I found a new one, jupiii! It makes my meals so much interesting!

This week I got turnip tops 🙂

I decided to make a salad out of it. I added pickled vegetables (onion, carrots and red paprika), onion, olive oil, and salt with pepper.

I decided to serve this great super healthy salad with lamb cotelette topped with cheese, and fried potatoes with eggplant, leek and crème, spiced with curry, salt and pepper. To drink I had cultured buttermilk 🙂

 

SUPPER:

Those who know me, know that I mostly eat sandwitches for supper. Today I ate two slices of bread with butter and ham. Served with two tomatos, a bit of chopped onion and yoghurt; spiced with salt and pepper. To drink I had black tea.

Greetings,

Anna *OnMyDish.wordpress.com*

 

If you are interested in my other posts, I encourage you to make use of “Post Index” where you can locate and learn about all the posts on my blog.

 

 

What I ate… Thursday 29th of August 2013

Hi,

Well, I again felt like consuming a lot of milk products.

BREAKFAST:

Toasted German white bread with olive oil, mozzarella and cucumber. For drink I had home-made raspberry-strawberry milkshake (no sugar added). Yummy….

LUNCH:

After hard workout at the swimming pool I felt like eating exactly the same, a lot of proteins and sugar from fruits. Therefore I decided to eat the same as for breakfast.

Well, the only difference was an extra carrot:) The rest wast the same: toasted German white bread with olive oil, mozzarella and cucumber. For drink I had home-made raspberry-strawberry milkshake (without sugar).

DINNER:

Something yummy again… penne with golden zucchini, dark opal basil and garlic with fried fish. A glass of cultured butter milk.

 

SUPPER:

Quite simple, left overs of penne with scrumbled egg and two sandwiches of toasted white German bread with butter, tomato and curd cheese with onion and natural yoghurt.

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… Wednesday 28th of August 2013

Hi,

This week I ate the following… 🙂

BREAKFAST:

Two sandwiches with butter, backed ham, sour pickled cucumber, fresh cucumber, tomatoes and lettuce. A glass of milk.

LUNCH:

A bowl of fruits (apple, strawberries, blueberries) and natural yoghurt.

SECOND LUNCH:

Being in the city with a friend, we ate brown bread, backed egg with bacon and tomato. Each half of the portion you see.

SNACK:

Toasted German white bread with butter and blueberry jam.

DINNER:

“Pierogi leniwe”. These are similar to “Kopytka” which recipe you can find here.

“Pierogi leniwe” are the sweet version with curd cheese. I ate them with yoghurt, bread-crumbs in melted butter, brown sugar and cinnamon.

SUPPER:

Two slices fo toasted German white bread with curd cheese, yoghurt, onion and topped with tomato and pickled cucumber.

So that was it:)

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… Saturday 24th of August 2013

Hi,

So the chance that my baby boy will be a Leo is just gone. It’s 24th of August, that means it will be a Virgo. Still good, right?:)

 

Getting back to the point… See below what I ate on Saturday:)

BREAKFAST:

Again I woke up very early. That was definitely not a time to eat a proper breakfast. Therefore I choose the same as yesterday… A bowl of milk with raspberry juice,  and muesli.

 

LUNCH:

Two sandwiches with butter, cheese and cucumber. An apple and plums.

 

SNACK:

We were shopping in the local grocery shop and we saw ice creams made of farmer’s diary…. Hmm… Since I’ve never tried an ice cream like this, I decided to give it a chance. It was a vanilla ice cream with milk chocolate and almonds. Well, it wasn’t MAGNUM. It was definitely less fat and it tasted more healthy, if that makes sense…

 

PRE-DINNER:

I was so hungry today, I had to eat an extra sandwich before dinner. White bread and melted cheese with chives.

 

DINNER:

Beef goulash with carrot, zucchini, broccoli, paprika, onions, garlic , herbs, chilli and beer. The sauce was served with egg spätzle.

 

UNUSUAL DRINK:

I hardly drink any juices but sometimes I feel like drinking concentrated juices. I had a multifruit juice. Tasty!!!!

 

SUPPER:

Toasted bread with butter, herring in sour cream; and the other one with butter, cheese, onion, and cucumber.

 

So that was it:)

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… Friday 23rd of August 2013

Hi,

Ahhh…. no cauliflouwer soup today. What a pity! :(:(:(

Anyway, today’s dishes were also very attractive and tasty…

Let’s begin with breakfast:)

BREAKFAST:

A bowl of milk with raspberry juice,  and muesli.

LUNCH:

Pumpernickel with butter spread, turkey ham, half cottage cheese with tomato, yoghurt and chives, radish. As lunch “snack” a slice of pumpernickel with butter… Heh- my favourite combination when I was a kid:)

 

 

SNACK:

Well, I did some grocery today in a neighbourhood village and local fruit-veggie shop. I couldn’t resist on not trying the wonders I bought.

Real farmer’s butter with yummy German bread “Oberländer”, one plum- just to taste if it’s good, a glass of milk and freshly picked sour apple.

DINNER:

Home-made ala pizza on super thin crust, sorry for aesthetic but I didn’t pay attention to how it looks. Pizza crust was made of a mix of white and rye flour. Topping: mozzarella, hot ketchup, Bruschetta, herbs, garlic, onion, salmon and Maaslander cheese.

 

SUPPER:

Two slices of bread with butter, turkey ham. Tomato with onion, chives and yoghurt.

After hard workout at the swimming pool that was not enough, so I ate an extra sandwich with butter and blueberry jam. Yummy…

So that was it:)

Greetings,

Anna *OnMydish.wordpress.com*

What I ate… Thursday 22nd of August 2013

Hi there,

 

BREAKFAST:

A bit of proteins and vitamins are always welcome:)

Pumpernickel with butter spread, turkey ham, cucumber, radish and cottage cheese with yoghurt and chives.

 

LUNCH:

This time split for two. One part before workout- cherries; second part after workout- plums, nectarines with natural yoghurt and a table spoon of muesli. Then as “dessert” a slice of pumpernickel with butter.

 

DINNER:

Ahh yea… I know, the third day in a row I ate the same soup- cauliflower soup. What can I say… I really like this soup so I couldn’t waste any leftovers. Next to my little bowl of soup, I had a nice “treat”- two slices of Camembert cheese with two slices brown bread and hot tomato ketchup. To drink… as most of the days… two cups of cultured buttermilk.

 

TEA TIME:

Tea:) with a spoon of chocolate spread… Since I did workout twice that day I wanted to make sure I won’t loose too many calories. However, if you’re on a diet, I would skip that part… On the other hand… You can’t say “No” all the time to sweets, right???

 

SUPPER:

I drank so much liquids that, I was too full to eat anything beside cherries. I love cherries:)

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… Wednesday 21rst of August 2013

Hi,

BREAKFAST:

Raspberry leaf tea. A slice of white bread with butter, chicken ham together with half package of cottage cheese, tomato, onion and yoghurt. Further I ate yellow plum:)

LUNCH:

Again a piece of bread with scrambled eggs with chanterelles, chives and tomato. A can of Cola light, no Caffeine.

DINNER:

Again the same, two dishes of cauliflower soup (chicken legs, celery, carrot, leek, cauliflower, garlic, bay leaf, salt, pepper, dill, parsley, barley). Yummy….!!!!

TEA TIME:

Two plums and a cup of tea.

SUPPER:

A slice of brown bread and a slice of pumpernickel with butter, turkey ham, cheese, onion, tomato and two glasses of milk.

The food I ate was all so yummy!!!!

Cheers,

Anna *OnMyDish.wordpress.com*

What I ate… Tuesday 20th of August 2013

Hi,

Monday 19th of August there was my birthday but unfortunately I took no pictures:(

Anyway, what I ate on Tuesday kept me really positive since all of that is here I haven’t eat for ages. Those ingredients are not that easy to buy in the Netherlands. Luckily, in the weekend I did some grocery in Germany.

BREAKFAST:

Scrambled eggs with chanterelles, chives and tomato. A piece of bread and a glass of milk.

SNACK:

Yellow plum and boiled corn on the cob.

 

THEE TIME:

Thee with melted “Ptasie mleczko”, a kind of Polish mashmallow in dark chocolate.

And melted version….

DINNER:

Two dishes of cauliflower soup (chicken legs, celery, carrot, leek, cauliflower, garlic, bay leaf, salt, pepper, dill, parsley, barley). Yummy…

SUPPER:

Potato pancakes with yoghurt and brown sugar:)

LATE EVENING MEAL:

After hard workout at the swimming pool I must ate something extra. I ate big sandwich with butter and blackcurrant jam, plus a mug of cocoa.

It was pretty late, I forgot to take a picture…

Greetings,

Anna *OnMyDish.wordpress.com*