Happy mother…

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Hi,

 

I just want to shortly update you and share the reason why I stopped posting.

I became a mom. I have very limited time at the moment. I need some time to get used to the whole situation but as soon as I am more comfortable, I’ll come back to posting!!! :)

 

Happy Mother

In the meantime, click here to see Leon’s blog :)

 

Greetings,

Anna

What I ate… Thursday 29th of August 2013

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Hi,

Well, I again felt like consuming a lot of milk products.

BREAKFAST:

Toasted German white bread with olive oil, mozzarella and cucumber. For drink I had home-made raspberry-strawberry milkshake (no sugar added). Yummy….

milkshake and mozarella

LUNCH:

After hard workout at the swimming pool I felt like eating exactly the same, a lot of proteins and sugar from fruits. Therefore I decided to eat the same as for breakfast.

Well, the only difference was an extra carrot:) The rest wast the same: toasted German white bread with olive oil, mozzarella and cucumber. For drink I had home-made raspberry-strawberry milkshake (without sugar).

milkshake and mozarella carrot

DINNER:

Something yummy again… penne with golden zucchini, dark opal basil and garlic with fried fish. A glass of cultured butter milk.

dark opal basil golden zucchini dark opal basi and golden zucchini

 

SUPPER:

Quite simple, left overs of penne with scrumbled egg and two sandwiches of toasted white German bread with butter, tomato and curd cheese with onion and natural yoghurt.

penne with backed egg curd chese toasted bread tomato

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… Wednesday 28th of August 2013

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Hi,

This week I ate the following… :)

BREAKFAST:

Two sandwiches with butter, backed ham, sour pickled cucumber, fresh cucumber, tomatoes and lettuce. A glass of milk.

breakfast

LUNCH:

A bowl of fruits (apple, strawberries, blueberries) and natural yoghurt.

fruits with yogurt fruits with natural yogurt

SECOND LUNCH:

Being in the city with a friend, we ate brown bread, backed egg with bacon and tomato. Each half of the portion you see.

brown bread with backed egg bacon and tomato

SNACK:

Toasted German white bread with butter and blueberry jam.

German bread with butter and blueberry jam

DINNER:

“Pierogi leniwe”. These are similar to “Kopytka” which recipe you can find here.

“Pierogi leniwe” are the sweet version with curd cheese. I ate them with yoghurt, bread-crumbs in melted butter, brown sugar and cinnamon.

pierogi leniwe pierogi leniwe2

SUPPER:

Two slices fo toasted German white bread with curd cheese, yoghurt, onion and topped with tomato and pickled cucumber.

curd cheese

So that was it:)

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… Saturday 24th of August 2013

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Hi,

So the chance that my baby boy will be a Leo is just gone. It’s 24th of August, that means it will be a Virgo. Still good, right?:)

LEO and VIRGO

 

Getting back to the point… See below what I ate on Saturday:)

BREAKFAST:

Again I woke up very early. That was definitely not a time to eat a proper breakfast. Therefore I choose the same as yesterday… A bowl of milk with raspberry juice,  and muesli.

raspberries

 

LUNCH:

Two sandwiches with butter, cheese and cucumber. An apple and plums.

bread with cheese apple and plum

 

SNACK:

We were shopping in the local grocery shop and we saw ice creams made of farmer’s diary…. Hmm… Since I’ve never tried an ice cream like this, I decided to give it a chance. It was a vanilla ice cream with milk chocolate and almonds. Well, it wasn’t MAGNUM. It was definitely less fat and it tasted more healthy, if that makes sense…

farmers ice cream farmers ice cream2

 

PRE-DINNER:

I was so hungry today, I had to eat an extra sandwich before dinner. White bread and melted cheese with chives.

oberlander with melted cheese and chives

 

DINNER:

Beef goulash with carrot, zucchini, broccoli, paprika, onions, garlic , herbs, chilli and beer. The sauce was served with egg spätzle.

egg spatzle with beef goulash

 

UNUSUAL DRINK:

I hardly drink any juices but sometimes I feel like drinking concentrated juices. I had a multifruit juice. Tasty!!!!

multifruit juice

 

SUPPER:

Toasted bread with butter, herring in sour cream; and the other one with butter, cheese, onion, and cucumber.

herring in sour cream toasted bread with cheese

 

So that was it:)

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… Friday 23rd of August 2013

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Hi,

Ahhh…. no cauliflouwer soup today. What a pity! :(:(:(

Anyway, today’s dishes were also very attractive and tasty…

Let’s begin with breakfast:)

BREAKFAST:

A bowl of milk with raspberry juice,  and muesli.

raspberries

LUNCH:

Pumpernickel with butter spread, turkey ham, half cottage cheese with tomato, yoghurt and chives, radish. As lunch “snack” a slice of pumpernickel with butter… Heh- my favourite combination when I was a kid:)

cottage cheese pumpernickel

 

SNACK:

Well, I did some grocery today in a neighbourhood village and local fruit-veggie shop. I couldn’t resist on not trying the wonders I bought.

grocery

Real farmer’s butter with yummy German bread “Oberländer”, one plum- just to taste if it’s good, a glass of milk and freshly picked sour apple.

plum sour apple

DINNER:

Home-made ala pizza on super thin crust, sorry for aesthetic but I didn’t pay attention to how it looks. Pizza crust was made of a mix of white and rye flour. Topping: mozzarella, hot ketchup, Bruschetta, herbs, garlic, onion, salmon and Maaslander cheese.

pizza

 

SUPPER:

Two slices of bread with butter, turkey ham. Tomato with onion, chives and yoghurt.

supper

After hard workout at the swimming pool that was not enough, so I ate an extra sandwich with butter and blueberry jam. Yummy…

blueberry jam

So that was it:)

Greetings,

Anna *OnMydish.wordpress.com*

What I ate… Thursday 22nd of August 2013

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Hi there,

 

BREAKFAST:

A bit of proteins and vitamins are always welcome:)

Pumpernickel with butter spread, turkey ham, cucumber, radish and cottage cheese with yoghurt and chives.

cottage cheese

 

LUNCH:

This time split for two. One part before workout- cherries; second part after workout- plums, nectarines with natural yoghurt and a table spoon of muesli. Then as “dessert” a slice of pumpernickel with butter.

cherries plum nectarine youghurt muesli pumpernickel with butter

 

DINNER:

Ahh yea… I know, the third day in a row I ate the same soup- cauliflower soup. What can I say… I really like this soup so I couldn’t waste any leftovers. Next to my little bowl of soup, I had a nice “treat”- two slices of Camembert cheese with two slices brown bread and hot tomato ketchup. To drink… as most of the days… two cups of cultured buttermilk.

cauliflower soup Camembert cheese cultured buttermilk

 

TEA TIME:

Tea:) with a spoon of chocolate spread… Since I did workout twice that day I wanted to make sure I won’t loose too many calories. However, if you’re on a diet, I would skip that part… On the other hand… You can’t say “No” all the time to sweets, right???

chocolate spread

 

SUPPER:

I drank so much liquids that, I was too full to eat anything beside cherries. I love cherries:)

cherries2

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… Wednesday 21rst of August 2013

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Hi,

BREAKFAST:

Raspberry leaf tea. A slice of white bread with butter, chicken ham together with half package of cottage cheese, tomato, onion and yoghurt. Further I ate yellow plum:)

breakfast yellow plum

LUNCH:

Again a piece of bread with scrambled eggs with chanterelles, chives and tomato. A can of Cola light, no Caffeine.

Coca Cola Gold scrambled eggs with chanterelles

DINNER:

Again the same, two dishes of cauliflower soup (chicken legs, celery, carrot, leek, cauliflower, garlic, bay leaf, salt, pepper, dill, parsley, barley). Yummy….!!!!

cauliflower soup

TEA TIME:

Two plums and a cup of tea.

thee time

SUPPER:

A slice of brown bread and a slice of pumpernickel with butter, turkey ham, cheese, onion, tomato and two glasses of milk.

supper supper2

The food I ate was all so yummy!!!!

Cheers,

Anna *OnMyDish.wordpress.com*

What I ate… Tuesday 20th of August 2013

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Hi,

Monday 19th of August there was my birthday but unfortunately I took no pictures:(

Anyway, what I ate on Tuesday kept me really positive since all of that is here I haven’t eat for ages. Those ingredients are not that easy to buy in the Netherlands. Luckily, in the weekend I did some grocery in Germany.

BREAKFAST:

Scrambled eggs with chanterelles, chives and tomato. A piece of bread and a glass of milk.

Chanterelle scrambled eggs with chanterelle chives and tomato

SNACK:

Yellow plum and boiled corn on the cob.

yellow plum corn on the cob

THEE TIME:

Thee with melted “Ptasie mleczko”, a kind of Polish mashmallow in dark chocolate.

Wedel- ptasie mleczko ptasie mleczko

And melted version….

marshmallow in chcolate

DINNER:

Two dishes of cauliflower soup (chicken legs, celery, carrot, leek, cauliflower, garlic, bay leaf, salt, pepper, dill, parsley, barley). Yummy…

cauliflower soup

SUPPER:

Potato pancakes with yoghurt and brown sugar:)

potato pancake potato pancakes

LATE EVENING MEAL:

After hard workout at the swimming pool I must ate something extra. I ate big sandwich with butter and blackcurrant jam, plus a mug of cocoa.

It was pretty late, I forgot to take a picture…

Greetings,

Anna *OnMyDish.wordpress.com*

What I ate… on Sunday 11th of August 2013

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Hi everyone,

BREAKFAST:

To be in line with Saturday’s breakfast, I decided to repeat my great journey with omelette on Sunday as well. My husband was so great and made it for us. He decided to make a “blow mind” omelette and here you can see the results…. I mean… hehe, this doesn’t need any additional comments right? :)

omelette with apple

LUNCH:

I had brown bread with butter and mozzarella, plus salad tomatoes and sausages with mustard. Yummy…. :)

sausages

DINNER:

For dinner I had yesterday’s leftovers plus I added some extra vegetables (mushrooms, leek and green paprika).

dinner

SNACK:

Two plums.

plum

SUPPER:

An apple, brown bread with melted cheese and cucumber plus a bit of cottage cheese also with cucumber.

apple brown bread cottage cheese

 

:)

Cheers,

*OnMyDish.wordpress.com*

What I ate today… Saturday 10th of August 2013

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Hi,

I started my day quite early today and began it with very nice breakfast:)

BREAKFAST:

Omelette with blueberry jam and green tea.

omelette with blueberry jam

LUNCH:

Bread with mustard, cooked sausages, cherry tomatoes and light chocolate milk.

lunch

lunch2

SNACK:

Blueberries with natural yoghurt.

Blueberries with natural yoghurt

DINNER:

Rice with pork and vegetables (pumpkin, cherry tomatoes, leek, Chinese cabbage, garlic) in sauce (oyster, soya, sesame, ginger, honey, chili, curry).

rice with pork and vegetables in curry-chili sauce rice with pork and vegetables in curry-chili sauce2

 

SUPPER:

Brown bread with cheese, cottage cheese, red paprika, radish, onion, natural yoghurt.

cottage chese with radish and onion cheese and radish

 

Greetings,

Anna *OnMyDish.wordpress.com*